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Q Grader Prep Course
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Introduction to Q Grader
Introduction to the Q Grader Course- The Q Grader Course – What to Expect
- Before You Attend a Q Course
- Sensory Skill TestSensory Skills Test #1
- Sensory Skills Test Make Solutions
- Sensory Skills Test Make Solutions #2
- Basic Solution Recipes
- Sensory Skills – Key Concepts
- Sensory Skills Test Sheet Form
- Olfactory Skill TestOlfactory Skill Test
- Olfactory #2
- Olfaction – Key Concepts
- Olfaction Form
- Triangular TestTriangulation
- Triangulation #2
- Triangulation – Key Concepts
- Triangulation Forms
- Matching Pairs Skill TestMatching Pairs Test
- Matching Pairs Skills – Key Concepts
- Matching Pairs Form
- Roast ID TestRoast ID Test
- Roast ID Key Concepts
- Roast ID Form
- Green Grading Skills TestGreen Grading Test
- Reading the Bean Intro (Sample 2)
- Reading the Bean Sample 1
- Reading the Bean Sample 2
- Reading the Bean Sample 3
- Green Grading Form
- Roasted Coffee GradingGrading Roasted Coffee
- Roasted Grading Form
- Cupping SkillsCupping Skills
- Cupping Skills – The Cupping Form
- Cupping – Fragrance
- Cupping – Aroma
- Cupping – Tasting
- Mystery Coffee Final Analysis
- Cupping Skills – Key Concepts
- SCA Cupping Form
- General Knowledge TestGeneral Knowledge Test
- TipsWillem’s Secret Tips to Pass the Q Grader Exam
Participants 546
Lesson 6 of 41
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